Olaszrizling 2015 dry, Hungarian National Selection-silver medal
Greenish yellow with some carbon dioxide to account for its slightly carbonated character. It has a short but powerful, special aroma, reminiscent of petunias. The underlying flavours are determined by late harvesting. Rounded acids with some bitterness on the finish.
Test section VinCE Magazine October 2016 Issue
**** 4 stars 16,10 points!
"Moderately intense greenish-yellow in color. Aromas of ripe white-fleshed fruits, peaches and a discreet minerality as well. Palate passed the sip and here also appear in the mature fruit. Its acids are vivid and subtle, there are good proportion of the other ingredients of the wine. Balanced, medium intensity tasty, delicious wine. "
Pinot Gris 2015 dry, VinCe Magazin 4* „Best Buy”
"Good intensity, ripe white fruit and first clean smell. Especially pear and ripe apple. The taste is rich, silky texture and rich wine, are also ripe white-fleshed fruit and a small walnut top. Alcohol content increased, but richer dishes that remain integrated. Good wine, taste and length. " Best buy - VinCE writes the magazine's September 2016 issue
Léna cuvée "Late Harvest" sweet ( Furmint 20%, Hárslevelű 20%, Kövér szőlő 20%, Kabar 20%, Zéta 20%)
Balatoni Rizling Brut Nature, Methode Traditionelle 2014
WINE AND MARKET magazine December 2016:
Dry white wine. Variety: 100% Olaszrizling
Clear, intense greenish-yellowish colour. Ripe white-fleshed fruits on the nose, with apricot and discreet minerality. The sip is full with ripe fruits, a nice representative of the variety. Sharp but integrated acidity which harmonises perfectly with the other components of the wine. Well balanced with nice barrell usage, serious but very enjoyable.
Szürkebarát 2017, Balatonszőlős:
Dry white wine. Variety: 100% Pinot Gris
Good intensity, with ripe white fruity and clear scent. Primal sense of pear and ripe apple. Very rich in taste, silky texture and full-bodied wine, at the end we also feel the ripe white-ﬂesh fruit and a small walnut on top. Increased alcohol content, but with rich dishes that remain integrated. It is a tasty wine with good length.
Medium intensity greenish-yellowish colour. The scent is very clean, pleasing and “fragile”, we can taste honey, lime tree and citrus. Flavour is very delicious, very joyful to consume. Acids are lively, and they are refreshing its mellow character.
Tokaji Furmint 2017, Tokaj:
Dry white wine. Variety: 100% Furmint
Intense lemon yellow colour. Very clean, citrus, pear, slightly ﬂoral, elegant scent. It is a tasty, delicious, wine. Fresh, tight structure, ﬁne citrus, pear ﬂavored. The aftertaste is long and lasts for time.
Léna Cuvée 2015, Tokaj:
Late harvest, sweet white wine. Varieties: 20-20% Furmint, Hárslevelű, Kövérszőlő, Kabar, Zéta
Aging: tank and barrel
Residual sugar: 50,3g/l
Light golden color. Aromas of ripe pears and quinces, hint of botrytise grapes which reminds of a soil character. Medium-full wine with chocolate, stewed apple ﬂavors, bright acidity, good balance of sugar. The ripe flavour is quite long and ends in a mineral ﬁnish.
Sárgamuskotály 2016, Tokaj
Late harvest, sweet white wine. Variety: 100% Muscat Lunel(Sárgamuskotály)
Aging: tank and barrel
Residual sugar: 86,2g/l
Bright golden wine is a vibrant honey-like and mature apricot aroma. In taste it is silky, honey, the delicious apricot comes back. Easy-to-drink natural sweet wine with good acids, long lasting citrus aftertaste.
Tokaji Szamorodni sweet wine speciality 2017, Tokaj
Natural sweet white wine. Varieties: Zéta, Kabar, Kövérszőlő
Residual sugar: 73,3 g/l
Bright, fresh, golden coloured wine. On the nose it has a nicely integrated barrel aroma with vanilla, dried apricot and honey. In the síp there are dried fruits and spices. A very elegant, balanced wine.
Tokaji Muscat Lunel sparkling wine, brut 2015, Tokaj:
Brut sparkling wine. Variety: 100% Muscat Lunel(Sárgamuskotály)
Aging: methóde traditionelle, bottle aged